Peppy Hush Puppies
Serving Size : 1
Ingredients for prepare Peppy Hush Puppies
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 1/4 | c | commercial hush puppy mix |
| 1 | can | whole tomatoes - (7 1/2 oz) |
drained and chopped
peppy hush puppies |
| 1 | sm | onion - chopped |
| 1/4 | c | chopped green pepper |
| 1/4 | t | pepper |
| 1/4 | t | crushed red pepper |
| 1/8 | t | garlic powder |
| 1 | pinch | baking powder |
| 1 | | egg - beaten |
| 1/3 | c | beer |
recipe Peppy Hush Puppies
Combine first 8 ingredients; make a well in center of mixture. Combine
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egg and beer; add to dry ingredients, stirring just until moistened. Drop batter by tablespoonfuls into deep hot oil
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(375 degrees); fry only a few at a time, turning once, 3 to 5 minutes or
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until hush puppies are golden brown. Drain on paper towels. Yield: about
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1-1/2 dozen. By "Lloyd A. Carver" on Jan 5, 1996
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