Apple Raspberry Streusel Pie
Serving Size : 8
Ingredients for prepare Apple Raspberry Streusel Pie
:
| Amount | Measure | Ingredient - Preparation Method |
Classic Pillsbury Cookbooks Country Baking
apple raspberry streusel pie |
| 1 | pk | Pillsbury AllReady Pie Crust |
FILLING
apple raspberry streusel pie |
| 5 | c | Sliced, peeled apples |
| 1 | tb | Lemon juice |
| 1/4 | c | Sugar |
| 2 | tb | Cornstarch |
| 1/2 | ts | Cinnamon |
| 1 | pk | (10oz) frozen raspberries, |
thawed, drained, reserving 1/2 cup liquid TOPPING
apple raspberry streusel pie |
| 3/4 | c | Flour |
| 1/2 | c | Brown sugar, firmly packed |
| 1/2 | ts | Cinnamon |
| 1/3 | c | Margarine or butter,softened |
recipe Apple Raspberry Streusel Pie
Prepare pie crust according to package
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Cool. 8 servings. Formatted for MM7 by Marge Nemeth-GNFK05B (*P)