Applesauce Raisin Cookies
Serving Size : 24
Ingredients for prepare Applesauce Raisin Cookies
:
| Amount | Measure | Ingredient - Preparation Method |
| 1/4 | cup | vegetable oil |
| 1/4 | cup | sugar |
| 1 | | egg |
| 1 | teaspoon | vanilla |
| 1/2 | cup | unsweetened applesauce |
| 1/2 | cup | whole wheat flour |
| 1/2 | cup | unbleached flour |
| 2 | teaspoon | baking powder |
| 1/2 | teaspoon | baking soda |
| 1 | teaspoon | cinnamon |
| 1/8 | teaspoon | cloves |
| 1/2 | cup | rolled oats |
| 1/2 | cup | raisins - dark or golden |
recipe Applesauce Raisin Cookies
Cream the oil and sugar together. Add
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the egg and beat until light. Blend the vanilla and applesauce. Stir the flours, baking powder,
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baking soda, cinnamon, cloves, oats, and raisins into the creamed mixture. Blend well. Drop by
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teaspoonfuls onto lightly oiled baking sheets. Bake at 375 F for 10 minutes, cool on a wire rack.
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one cookie = 1 serving = 1/2 fruit exchange = 1/2 fat
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exchange = 56 cal, 10 CHO, 1 PRO, 2 Fat, 47 Na, 49 K, 11 cholest
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