Peach Cobblerdiabetic

Serving Size : 1
Ingredients

for prepare Peach Cobblerdiabetic

:

Amount	Measure	Ingredient - Preparation Method
1/3	cup	butter
2	cup	fresh peach slices
3	tablespoon	powdered sweetener
1	cup	flour
3/4	cup	skim milk
1 1/2	teaspoon	baking powder

Melt butter in a 1 1/2-qt. baking dish. Add peaches to melted butter. Mix together the sweetener, flour, milk and baking powder. Pour over peaches but DO NOT STIR. Bake at 375 until golden brown. Serves 5 Exchange: 1 bread, 1 fruit, 2 fats each 1/2 c serving Reformatted for MM By Joni in S.Jersey

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