Vanilla Ice Cream Diabetic

Serving Size : 8
Ingredients

for prepare Vanilla Ice Cream Diabetic

:

Amount	Measure	Ingredient - Preparation Method
13	ounce	evaporated milk
2	tablespoon	sugar replacement
1 1/2	cup	whole milk
1	tablespoon	vanilla
3		eggs

Combine evaporated milk and sugar replacement. Beat well until sugar is dissolved. Add whole milk and vanilla extract; beat well. Add eggs; beat eggs into milk mixture vigorously. pour into ice cream maker. Freeze according to manufacturer's directions.

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