Italian Pork Chops
Serving Size : 4 Preparation Time: 0:0
Ingredients for prepare Italian Pork Chops
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | jar | Ragu Italian Cooking Sauce |
| 3 | pounds | pork chops - 1/2" thick |
| 1/4 | cup | vegetable oil |
recipe Italian Pork Chops
Trim off excess fat from chops, brown in oil for 5 minutes
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on each side. Drain excess oil. Pour Ragu sauce over chops. Reduce heat and simmer
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1 hour. Serves 4 - 6. Possum Kingdom Lake Cookbook MC Formatted using MC Buster & SNT on
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