Halibut With Mushroom & Shrimp Sauce2
Serving Size : 1
Ingredients for prepare Halibut With Mushroom & Shrimp Sauce2
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 1/2 | pounds | White fish - such as halibut or |
cod, snapper,
pollock
halibut with mushroom & shrimp sauce2 |
| 1 | tablespoon | Salt |
| 3 | | Bay leaves |
| 1 | | Onion - sliced |
| 1 | teaspoon | Thyme |
| 1/2 | teaspoon | Onion powder |
| 1/2 | teaspoon | Celery seed |
| 1 | cup | Celery leaves |
| 1/3 | pound | Mushrooms |
SAUCE
halibut with mushroom & shrimp sauce2 |
| 2 | tablespoons | Butter |
| 3 | tablespoons | Sherry |
| 18 | | Shrimp |
| 1 | | Garlic clove |
| 1/4 | cup | Butter |
| 1/2 | cup | Flour |
| 1/8 | teaspoon | Pepper |
| 1/4 | teaspoon | Celery salt |
| 1/4 | teaspoon | Onion powder |
| 1 | | Chicken bouillon cube |
| 1 1/2 | cups | Milk |
recipe Halibut With Mushroom & Shrimp Sauce2
Wash 2 1/2 lbs. of white fish and tie in a cheesecloth bag.
best baked alaska recipe
Poach gently in 2 quarts of water seasoned with salt, bay leaves, onion,
baked alaska recipe
thyme, onion powder, celery seed and celery leaves until fish is firm (about 10 minutes). Remove fish
recipe for baked alaska
from water, drain (keep fish stock), remove bones and skin. Cut into
alaska recipes
individual servings. Sauce: Melt 2 tablespoons of butter in pan and saute clove crushed garlic, sherry, shrimp
alaska canned salmon recipes
and mushrooms. Melt 1/4 cup butter or margarine in saucepan over low
alaska smoked salmon spread recipe
heat. Stir in flour, pepper, celery salt and onion powder. Remove from heat and slowly add chicken bouillon cube
university of alaska anchorage salmon roe recipe
dissolved in 1 cup of strained fish stock and milk. Add mushrooms and
baked alaska recipe
shrimp. Butter a baking dish and spread a thin layer of sauce over the bottom. Lay
flaming baked alaska recipe
fish on top of the sauce. Cover with remaining sauce. Bake at 350 degrees F.
recipes for baked alaska
for 15-20 minutes, or until fish flakes easily with a fork. Mimi, Haines, Alaska Source: Alaska Seafood Cookbook Reprinted
recipe baked alaska
by permission from the Alaska Seafood Marketing Institute Meal-Master compatible recipe format courtesy of
university of alaska anchorage salmon roe recipe
Karen Mintzias
..:: 