Salmon Turnoverspuffs
Serving Size : 4
Ingredients for prepare Salmon Turnoverspuffs
:
| Amount | Measure | Ingredient - Preparation Method |
| 6 | tablespoons | margarine or butter |
| 2 | tablespoons | olive oil |
| 3/4 | cup | ricotta cheese |
| 3/4 | cup | mozzarella cheese |
| 4 | ounces | cream cheese |
| 3/4 | cup | salmon (1 small can) - drained |
| 1 | clove | garlic - minced |
recipe Salmon Turnoverspuffs
Melt butter or margarine and olive oil and set aside.
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Mix cheeses, salmon and garlic. Stack three sheets fillo dough together with butter mixture in
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between. Cut into six strips. Put small tablespoon filling on end of each
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strip. Diagonally roll folding over on itself. Brush with more butter. Bake
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until golden at 400 .