German Beefsteaks
Serving Size : 4 Preparation Time: 0:0
Ingredients for prepare German Beefsteaks
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | | hard roll; large, dry |
| 1/2 | cup | water |
| 4 | tablespoons | vegetable oil |
| 1 | | onion; medium, chopped |
| 1 | pound | ground beef; lean |
| 1/2 | teaspoon | salt |
| 1/4 | teaspoon | pepper |
| 4 | | onion; medium, sliced |
recipe German Beefsteaks
In a small bowl soak roll in water. Heat 2 T
easy german recipes for kids
vegetable oil in a frypan; cook chopped onion until lightly browned. Transfer onion to
paula deen's german chocolate cake recipes
a bowl. Squeeze roll as dry as possible and mix roll with onion. Add ground beef; blend well.
furrs pie kitchen german chocolate pie recipe
Season with salt and pepper. Shape meat inot 4 patties; cook about 5 minutes on each
german pancake recipe
side or to desired doneness. Remove and keep warm. Add sliced onions to pan drippings; cook
german cinnamon rolls recipe
until lightly browned. Arrange beefsteaks on a platter and top with onion rings.
..:: 