Eier In Gruner Sosse Eggs In Green Sauce
Serving Size : 4 Preparation Time: 0:0
Ingredients for prepare Eier In Gruner Sosse Eggs In Green Sauce
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | tablespoon | mayonnaise |
| 1 | cup | sour cream - * |
| 1 | | lemon; med - juiced |
| 9 | | eggs; large - hard cooked |
| 1/2 | teaspoon | salt |
| 1/4 | teaspoon | pepper |
| 1/2 | teaspoon | sugar |
| 1 1/2 | cup | fresh herbs - chopped ** |
recipe Eier In Gruner Sosse Eggs In Green Sauce
* You can use part yogurt if so desired. ** Any kind of
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fresh herbs such as dill, chives, parsley, tarragon, or
Blend mayonnaise, sour cream and lemon
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juice. Finely chop 1 hard-cooked egg and stir into mayonnaise mixture. Season with salt, pepper,
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and sugar. Thoroughly rinse herbs, pat dry, and chop. Blend with the sauce. Slice rest
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of the hard-cooked eggs in half and arrange in the sauce and serve.
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