Grilled Lamb Cubes Greek Style
Serving Size : 1
Ingredients for prepare Grilled Lamb Cubes Greek Style
:
| Amount | Measure | Ingredient - Preparation Method |
recipe Grilled Lamb Cubes Greek Style
Lamb cubes about 1-inch square are marinated in olive oil, garlic,
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oregano and fresh lemon juice for about 3 hours. The meat cubes are then put on
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sticks and grilled over charcoal fires. Your barbecue will do well. Add a bit of
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salt and pepper before serving. Do not overcook the meat. This can be avoided
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by not creating a flame that is too hot. Just cut down a bit on the number of charcoal briquettes
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you use. Comments: This is a simple dish that one sees in
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the villages outside Athens and on the islands. It is easy to prepare and the flavors will be very close
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to what you would find in beautiful Greece.
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