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Mushrooms A La Grecque | Ethnic Recipes » International Recipes

Mushrooms A La Grecque


Serving Size : 6
Ingredients
for prepare Mushrooms A La Grecque
:
Amount Measure Ingredient - Preparation Method
1 pound small whole mushrooms
1/2 cup olive oil
2 cloves garlic - minced
1 teaspoon salt
1/8 teaspoon white pepper
1/2 teaspoon dried thyme
1 teaspoon lemon rind - grated
1 bay leaf
3 tablespoons lemon juice
1/4 cup tarragon vinegar
recipe Mushrooms A La Grecque

1. Rinse mushrooms and pat dry.
international recipes
In a frying pan over medium heat, cook mushrooms in heated olive oil for
international recipes
3 minutes, stirring constantly. 2. Mix in garlic, salt, pepper, thyme, lemon
international coffee recipe
rind, bay leaf, lemon juice, and vinegar. Boil gently, stirring frequently, for 3 minutes. 3. Transfer mushrooms and
international slow cooker recipes
their liquid to a glass bowl. Cool; then cover and chill if made ahead.
international house of pancakes recipes
4. Serve at room temperature, sprinkled with parsley.






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