Camp Pasta
Serving Size : 4
Ingredients for prepare Camp Pasta
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | pound | pasta - any kind |
| 1 | package | spagetti sauce mix |
| 1 | can | tomato paste |
| 1 | pound | lean hamburger - ground turkey |
OR Italian sausage
camp pasta |
| 2 | | pots |
| 2 | | stiring spoons |
| 1 | | lid |
recipe Camp Pasta
Heat water to a boil in a large pot. In
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a smaller pot cook the meat and add the sauce mix, water, and tomato
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paste according to the instructions on the sauce package. Cook the pasta in the
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water for 8-10 minutes. Place the lid on the pot and with gloves or pot holders drain the
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water from the pasta through the crack between the lid and the
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pot. Putting the pot on a stump or log and letting the stump or log hold the
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weight of the pot helps. Mix the sauce with the drained pasta and serve . Grated cheese may be used
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with the pasta. Pasta notes: Spagetti is the traditional pasta, but wheels, or other forms that are more
Camp Pasta
compact and larger will be much easier to drain.
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