Pasta With Artichoke Sauce
Serving Size : 4
Ingredients for prepare Pasta With Artichoke Sauce
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | medium | onion - chopped |
| 1 | clove | garlic - minced |
| 2 | | tabls olive oil |
| 1 | package | artichoke hearts - cooked and drained |
pasta with artichoke sauce |
| 2 | tablespoons | white wine |
| 1/4 | cup | parsley - chopped |
| 3 | tablespoons | black olives - (oil-cured), chopped |
| 1/2 | teaspoon | lemon zest |
recipe Pasta With Artichoke Sauce
Sautй‚chopped onion and garlic in olive oil until soft and golden; add cooked
italian eggplant parmesan recipe
artichoke hearts and stir over medium-low heat for 3 minutes. Add chopped parsley, wine, olives, and lemon
italian bruschetta recipe
zest and cook briefly. Toss with hot pasta and top with grated Parmesan.
..:: 