Lemon Grass Seafood Combination Pad Po Taek
Serving Size : 4
Ingredients for prepare Lemon Grass Seafood Combination Pad Po Taek
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | tablespoons | oil |
| 4 | ounces | shrimp - shelled and |
deveined
lemon grass seafood combination pad po taek |
| 4 | ounces | scallops |
| 4 | ounces | fish fillets sliced 1/2 thick |
| 4 | ounces | cleaned mussels |
| 1/8 | cup | slivered bamboo shoots |
| 1 | stalk | lemon grass in 1 long pieces |
| 1/4 | cup | sliced green bell pepper |
| 1/3 | cup | sweet basil leaves |
MARINADE
lemon grass seafood combination pad po taek |
| 1/4 | cup | green curry paste |
| 1/4 | cup | coconut milk |
| 1/4 | cup | fish sauce - (nam pla) |
| 1 | tablespoon | sugar |
recipe Lemon Grass Seafood Combination Pad Po Taek
The flavor of fresh lemon grass balances the flavor of the
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