Thai Coconut Rice
Serving Size : 2
Ingredients for prepare Thai Coconut Rice
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | cup | Thai Kitchen select harvest |
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| 3/4 | cup | Thai Kitchen pure coconut milk |
| 5 | slices | fresh ginger - peeled |
| 1 | tablespoon | salt |
recipe Thai Coconut Rice
Bring to boil water, coconut milk, ginger
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slices, and salt. Add rice, cover and reduce heat. Simmer for 20 minutes. Remove from heat
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and let stand for an additional 7 minutes. Fluff with a fork.
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