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Peanut Sauce Naam Jeem Satay | Ethnic Recipes » Thai Recipes

Peanut Sauce Naam Jeem Satay


Serving Size : 1
Ingredients
for prepare Peanut Sauce Naam Jeem Satay
:
Amount Measure Ingredient - Preparation Method
1 3/4 cups coconut milk
3 tablespoons sugar
2 tablespoons red curry paste
1 cup ground roasted peanuts
1/4 cup fish sauce - (naam plaa)
recipe Peanut Sauce Naam Jeem Satay

Combine all the ingredients in a medium
thai spring rolls recipe
saucepan and simmer for 15 minutes, stirring constantly. Makes 2-1/2 cups. From:
thai coconut soup recipe
Thailand The Beautiful Cookbook.






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    Views: 2594 | Author: Shad0w | 14 December 2009 | Comments (0)


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