Ajar
Serving Size : 4
Ingredients for prepare Ajar
:
| Amount | Measure | Ingredient - Preparation Method |
| 3 | tablespoons | rice vinegar |
| 1 | tablespoon | sugar |
| 1/2 | teaspoon | salt |
| 1 | dash | black pepper |
| 1 | medium | cucumber - peeled |
| 1/2 | cup | red onion - thinly sliced |
| 2 | tablespoons | cilantro leaves - chopped |
| 1 | small | fresh red or green chili |
recipe Ajar
In a medium bowl, stir vinegar, sugar, salt, and pepper until sugar &
thai iced tea recipes
salt are dissolved. Quarter cucumber lengthwise. Remove seeds. Cut quarters crosswise into 1/8" thick slices. Add
thai drunken noodle recipe
cucumber, onion, cilantro & chili to vinegar dressing; toss until combined. Cover and
thai coconut soup recipe
marinate in the refrigerator for 3 hours, stirring occasionally.