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Spiced Apple Coffee Cake | Low Fat Recipes » Low Fat Cakes

Spiced Apple Coffee Cake


Serving Size : 8
Ingredients
for prepare Spiced Apple Coffee Cake
:
Amount Measure Ingredient - Preparation Method
nonstick coating spray
spiced apple coffee cake
1/2 cup granulated sugar - divided
1 3/4 teaspoon ground cinnamon - divided
3/4 teaspoons ground nutmeg - divided
1/4 teaspoon ground cloves - divided
2 medium apples
2 cups low-fat buttermilk baking mix
1 large egg
3/4 cups skim milk
2 tablespoons butter - melted
recipe Spiced Apple Coffee Cake

1. Preheat oven to 375°F. Lightly coat an 8-inch-square baking
low fat vanilla cake
pan with cooking spray. 2. In cup, combine 1/4 cup sugar, 1/4 teaspoon each of the cinnamon and nutmeg and
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1/8 teaspoon of the cloves. 3. Halve and core apples; peel 1 of the halves
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and finely chop; thinly slice remaining 3 apple halves. 4. In large bowl, combine baking mix, the remaining 1/4
low fat cake recipe
cup sugar, 1 1/2 teaspoons cinnamon, 1/2 teaspoon nutmeg and 1/8 teaspoon cloves. In small bowl, combine egg,
low fat chocolate zucchini cake
milk and butter; stir into dry ingredients, beating about 30 seconds, until combined (batter
low fat cakes
will be lumpy). Stir in chopped apple; spread batter into prepared pan. Arrange apple slices over batter, overlapping
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slightly. 5. Bake about 25 minutes, until a wooden pick inserted in center comes out
zuccini cake recipe low fat
clean. Cool on wire rack Serve warm. Makes 8 servings. Preparation time: 30 minutes. Baking time: 25
low fat cake or cookie cake
minutes. Per serving: About 225 cal, 4 g pro, 40 g car, 6
cake recipes lite low fat
g fat, 24% cal from fat, 35mg chol, 367 mg sod, 1 g fiber.






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  • Spiced Apple Coffee Cake


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    Views: 2408 | Author: Shad0w | 18 August 2009 | Comments (0)


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