Subscribe
Subscribe and Get New Recipe every 10 minutes!
subscribe RSS


Enter your email address:


Category

Friends


..:: Index ::.. | ..:: Register ::.. | ..:: Add recipes ::.. | ..:: Contact Us ::..

Use Search box if You want find more Recipes in our Recipes Library :)

Advertisement


Orange Teriyaki Glazed Chicken With Citrus Wild Rice | Low Fat Recipes » Low Fat Sauces & Condiments

Orange Teriyaki Glazed Chicken With Citrus Wild Rice


Serving Size : 4
Ingredients
for prepare Orange Teriyaki Glazed Chicken With Citrus Wild Rice
:
Amount Measure Ingredient - Preparation Method
2 boneless skinless chicken breasts
1 cup fresh orange juice - plus
3 strips orange zest
1/2 cup soy sauce
1/3 cup honey
4 garlic cloves - minced
4 green onions
white part minced
green part thinly sliced for garnish
orange teriyaki glazed chicken with citrus wild rice
1 tablespoon minced fresh ginger
1 cinnamon stick
2 teaspoons sesame oil
recipe Orange Teriyaki Glazed Chicken With Citrus Wild Rice

1. Wash and dry chicken breasts, trimming off
low fat white wine sauce
any fat or sinew. Halve breasts; place in shallow baking dish. 2. In
healthy low fat tartar sauce recipes
saucepan, boil orange juice until reduced by half Add soy sauce, honey, garlic, green onion whites, ginger, cinnamon stick
Orange Teriyaki Glazed Chicken With Citrus Wild Rice
and sesame oil. Boil about 5 minutes, until thick and syrupy. Remove pan from heat and

low fat oatmeal cookies apple sauce

strain glaze into a bowl. Let cool to room temperature. Pour half over the
healthy low fat tartar sauce recipes
chicken breasts, turning breasts to coat both sides. Marinate chicken breasts in this mixture for 30 minutes. 3. Just
low fat pesto sauce
before serving, preheat grill or broiler to high. Grill chicken breasts until
tahini sauce low fat
cooked, 2 to 3 minutes per side, basting with remaining glaze. Sprinkle
healthy low fat tartar sauce recipes
chicken with sliced green onions and serve at once with Citrus Wild Rice. Makes 4 servings. Preparation time:
low fat alfredo sauce
20 minutes. Marinating time: 30 minutes. Cooking time: 10 minutes. Per serving:
Orange Teriyaki Glazed Chicken With Citrus Wild Rice
About 301 cal, 22 g pro, 36 g car, 4 g fat, 12% cal from fat, 68 mg
low fat tomato cream sauce
chol, 230 mg sod, 0 g fiber.






Related Recipes:
  • Orange Glazed Chicken Breasts
  • Citrus Wild Rice
  • Glazed Chicken Breasts
  • Lemon Teriyaki Glazed Chicken
  • Lemon Teriyaki Glazed Chicken
  • Chicken Citrus Sage Chicken Breasts
  • Honey And Soy Glazed Chicken Breasts
  • Teriyaki Glazed Turkey Burgers
  • Composed Citrus Salad
  • Citrus Sauce For Citrus Sections
  • Orange Teriyaki Glazed Chicken With Citrus Wild Rice


  • Rating:
     (Votes #: 0)


    Only Registred Users Can See Download Links & Other Hidden Text, So We recomend You To Register .

    Views: 3113 | Author: Shad0w | 21 July 2009 | Comments (0)


    Orange Teriyaki Glazed Chicken With Citrus Wild Rice
    Search Recipe

    User Menu
    Name:
    Password:
     

    Fast Registration
    Name:
    Password:
    Confirm:
    E-Mail:
    Please Write This Code in The Box Below
    Code:
     

    AdSense

    Online Now
    Users On-Line: 19
    Logged in: 0
    Guests: 17
    Robots: 2

    Users list:
    not found

    Bots list:
    Yahoo, Google.com


    Vote
    Excellent
    Good
    Fair
    Poor
    Bad


    Site Visits
    Today: 12909
    Yesterday: 16403
    All visits: 60605962

    Site Info
    Recipes
      This Hour: 0
      Today: 0
      This Month: 0
      All Time: 70434

    Membership
      Registered Today: 0
      This Hour: 0
      This Month: 0
      Total: 256
      Banned: 0

    All recipes are on Petitchef
    Last Comments
    Author:
    Recipe: Lemon Cookies Post
    Author:
    Recipe: Lemon Cookies Post
    Author:
    Recipe: Fried Rice
    Author:
    Recipe: Lemon Cookies Post
    Author:
    Recipe: Harbor Village Bbq Pork
    Author:
    Recipe: Vanilla Pudding Sauce
    Author:
    Recipe: Peach Walnut Spice Cake G
    Author:
    Recipe: Caraway Biscuits
    Author:
    Recipe: Chapati Phulka
    Author:
    Recipe: Patouts Hot Crab Dip

    .:: © www.recipeslib.com 2007-2014 ::.
    Site Open In 0.001463 Seconds.