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Citrus Vinegar | Low Fat Recipes » Low Fat Sauces & Condiments

Citrus Vinegar


Serving Size : 32
Ingredients
for prepare Citrus Vinegar
:
Amount Measure Ingredient - Preparation Method
2 cups white wine vinegar
zest from 2 lemons cut into strips
1/4 cup
or a combination of citrus zest
citrus vinegar
1 strip lemon
or citrus peel
citrus vinegar
1 dried red chill pepper - optional
recipe Citrus Vinegar

Place zest and vinegar in a glass measure or microwave-safe
tahini sauce low fat
glass bowl; microwave on 100 percent power (high) for 2 minutes. Let
low fat alfredo sauce
stand 10 minutes. Remove lemon zest. Pour vinegar into a clean bottle
recipe for low fat honey mustard barbeque sauce
or jar. Add thin strip of peel and dried red chili pepper, if desired. Cover jar tightly with a
low fat tarter sauce
nonmetal lid (or cover jar with plastic wrap and tightly seal with a metal lid).
healthy low fat tartar sauce recipes
Store in a cool, dark place up to 6 months. Remove chili pepper after several days, if desired. Makes about
recipe for low fat stir fry sauce
2 cups. Serving size: 1 tablespoon. Nutrition facts per tablespoon: 2 cal.
low fat pesto sauce
.






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  • Citrus Vinegar


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