Lamb With Yogurt Mint Sauce
Serving Size : 4
Ingredients for prepare Lamb With Yogurt Mint Sauce
:
| Amount | Measure | Ingredient - Preparation Method |
| 2/3 | cup | plain nonfat yogurt |
| 1/4 | cup | firmly packed fresh mint leaves |
| 2 | tablespoons | sugar |
| 4 | | lamb loin chops - about 1 inch thick |
recipe Lamb With Yogurt Mint Sauce
Place yogurt, mint and sugar in blender or food processor. Cover and blend
recipe for low fat honey mustard barbeque sauce
or process until smooth. Set oven control to broil. Spray broiler pan rack
low fat tartar sauce
with nonstick cooking spray. Trim fat from lamb chops. Place lamb on
low fat white wine sauce
rack in broiler pan. Broil with tops 2 to 3 inches from heat 12 to 14 minutes,
tahini sauce low fat
turning lamb after 6 minutes, until desired doneness. Serve with sauce. 4 SERVINGS (WITH ABOUT 3 TABLESPOONS SAUCE EACH).
low fat alfredo sauce
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