Alices Pickles

Serving Size : 4
Ingredients

for prepare Alices Pickles

:

Amount	Measure	Ingredient - Preparation Method
2	tb	Celery seeds
1		To 1 1/2 c. white vinegar
1		To 1 1/2 c. sugar
7	md	Cucumbers - slice
2	tb	Salt

Boil for 3 minutes 2 tablespoons celery seeds, 1 to 1 1/2 cups white vinegar and 1 to 1 1/2 cups sugar and cool. Soak in 2 tablespoons salt for 1 hour cucumbers, then drain. Mix boiled mixture and all vegetables in large jar and refrigerate. Recipe By :

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