Beef And Broccoli
Serving Size : 4
Ingredients for prepare Beef And Broccoli
:
| Amount | Measure | Ingredient - Preparation Method |
| 3/4 | pound | top round steak - cut 3/4" thick |
| 1 | clove | garlic - minced |
| 1 | 10 3/4 ounce | cream of broccoli soup |
| 2 | tablespoons | peanut oil |
| 1/4 | cup | water |
| 2 | cups | broccoli flowerets |
| 1 | tablespoon | soy sauce |
| 1 | medium | onion - cut into wedges |
recipe Beef And Broccoli
Slice the beef into thin strips across the grain. Brown the
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beef in half of the oil in a large, heavy skillet, stirring often.
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Remove the meat from the skillet. Add the remaining oil to the skillet. Sautй the broccoli flowerets and
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the onion with the garlic, stirring often, until tender-crisp. Add the soup,
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water and soy sauce. Heat to boiling. Return the beef to the
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skillet. Heat through, stirring occasionally. Serve over rice. Yields 4 Servings
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