Spanish Rice Quick N Easy Home Cooking Version
Serving Size : 4
Ingredients for prepare Spanish Rice Quick N Easy Home Cooking Version
:
| Amount | Measure | Ingredient - Preparation Method |
| 1/4 | cup | vegetable oil |
| 1 | medium | onion - sliced |
| 1/2 | cup | green pepper - chopped |
| 1 | pound | ground beef |
| 1 | cup | rice - uncooked |
| 2 | cans | - (8 oz) cans |
tomato
sauce
spanish rice quick n easy home cooking version |
| 1 3/4 | cups | hot water |
| 1 | teaspoon | salt |
| 1 | dash | pepper |
recipe Spanish Rice Quick N Easy Home Cooking Version
Heat oil in large fry pan. Add onion, green pepper, beef and rice.
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Stir over high heat until lightly browned. Add tomato sauce and remaining ingredients. Mix
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well and bring to a boil. Cover and simmer 25 minutes. Before serving, 1/2
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cup grated cheese may be added. (Oil can be omitted or reduced if the beef, onion and
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green pepper are started first and then the rice is added.)
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