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Southwestern Beef Hash | Meat Dishes » Beef Recipes

Southwestern Beef Hash


Serving Size : 4
Ingredients
for prepare Southwestern Beef Hash
:
Amount Measure Ingredient - Preparation Method
1 pound lean ground beef
1 small onion - chopped
3 cups frozen potatoes O'Brien
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup salsa
recipe Southwestern Beef Hash

Brown ground beef and onion in large skillet
Southwestern Beef Hash
over medium heat until no longer pink. Drain. Stir in potatoes, salt, and

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pepper. Increase heat to medium-high and cook 5 minutes, stirring occasionally. Stir in salsa. Cook 8 to 10
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minutes more until potatoes are lightly browned, stirring occasionally. Garnish with green onions and
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black olives, if desired.






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    Views: 1611 | Author: Shad0w | 19 December 2009 | Comments (0)


    Southwestern Beef Hash
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