Texas Beef Skillet

Serving Size : 6
Ingredients

for prepare Texas Beef Skillet

:

Amount	Measure	Ingredient - Preparation Method
1	pound	Ground beef
3/4	cup	Onion - chopped
1 1/2	teaspoons	Chili powder
1/2	teaspoon	Salt
1/2	teaspoon	Garlic salt
16	ounces	Tomatoes; canned - cut up
15 1/2	ounces	Kidney beans - canned
3/4	cup	Rice - quick cooking
3/4	cup	Water
3	tablespoons	Green pepper - chopped
3/4	cup	Sharp american cheese - shre

In skillet cook ground beef and onion till beef is brown and onion is tender; drain off fat. Sprinkle meat mixture with chili powder, salt, and garlic salt. Stir in undrained tomatoes, undrained beans, uncooked rice, water, and green pepper. Cover and simmer, stirring occasionally, for 20 minutes. Top with cheese. Cover and heat till cheese melts, about 3 minutes longer. Sprinkle with corn chips, if desired. Makes 6 servings.

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