Meatloaf Vicki

Serving Size : 6
Ingredients

for prepare Meatloaf Vicki

:

Amount	Measure	Ingredient - Preparation Method
2	pounds	ground beef
1/2	cup	onion - chopped
1/2	cup	Italian bread crumbs
2		eggs - beaten
1/4	cup	ketchup
1/4	cup	Worcestershire sauce
1	tablespoon	parsley flakes
salt and black pepper to taste meatloaf vicki
1	envelope	Lipton Onion Soup Mix - unprepared

Mix together the ground beef, onion, bread crumbs, beaten eggs, ketchup, Worcestershire sauce, soup mix and seasonings. Press mixture into a 9x5" loaf pan or 9" pie plate. Cover tightly with tin foil and bake at 350 F for about an hour, uncovering during the last 20 minutes of baking time. Let meat loaf stand for 10 minutes before serving.

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