Beef Boulette Burgers

Serving Size : 8
Ingredients

for prepare Beef Boulette Burgers

:

Amount	Measure	Ingredient - Preparation Method
2	pounds	Ground Beef
1	cup	Dairy Sour Cream
1/2	cup	Bread Crumbs - Dry
4	ounces	Mushrooms - *
2	tablespoons	Onion - Finely Chopped
2	tablespoons	Parsley - Snipped
1 1/2	teaspoons	Salt
1/4	teaspoon	Pepper

* Use 1 4-oz can of mushroom stems and pieces, drained and chopped. ~------------------------------------------------------ ~----------------- Mix all the ingredients together. Shape the mixture into 8 patties, each about 3/4-inch thick. Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes.

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