Chile Relleno Casserole
Serving Size : 10
Ingredients for prepare Chile Relleno Casserole
:
| Amount | Measure | Ingredient - Preparation Method |
CHILE RELLENOS
chile relleno casserole |
| 20 | ounces | Whole green chiles |
| 1 | each | Lg onion |
| 1 | tablespoon | Cumin |
| 1 | each | Salt to taste |
| 8 | ounces | Sharp cheddar - grated |
| 13 | ounces | Can evap. milk |
| 13 | ounces | Can tomato sauce |
| 1 | pound | Lean ground beef |
| 2 | each | Cloves garlic - minced |
| 3 | tablespoons | Chile powder |
| 8 | ounces | Monterey jack - grated |
| 4 | each | Eggs - beaten |
| 1 | tablespoon | All purpose flour |
TOPPINGS
chile relleno casserole |
| 1 | cup | Sour cream |
| 1 | cup | Chopped pecans (optional) |
| 1 | cup | Raisins (optional) |
recipe Chile Relleno Casserole
Rinse chiles, open flat and remove seeds. Drain on paper towels.
ground beef recepies
Brown meat with onion and garlic. Drain. Add 1 tsp cumin, 1.5 tbs chili powder and salt. Stir. In a
ground beef crockpot recipe
greased 9x13" pan, layer chiles, beef and additional chiles. Combine cheeses and sprinkle over chiles.
calories in ground beef
Beat together eggs, milk and flour. Pour over cheese mixture. To the tomato sauce add 2 tsp cumin and 1.5
what can i make with ground beef
tbs chili powder. Pour over all. Bake 30-45 min at 350 F.
ground beef recipes / potatoes/carrots
(Note: If preparing ahead of time, do not cover with tomato sauce until time to bake.)
what to make with ground beef
Serve toppings in seperate bowls and let guests help themselves.
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