Coca Cola Ribs
Serving Size : 1
Ingredients for prepare Coca Cola Ribs
:
| Amount | Measure | Ingredient - Preparation Method |
| 4 | pounds | pork ribs |
| 3 | cups | Coca-Cola or Dr Pepper |
| 3 | cups | ketchup |
| 1 | cup | packed dark brown sugar |
| 6 | tablespoons | chili powder |
| 4 | tablespoons | ground black pepper |
| 2 | tablespoons | dry mustard |
| 1 | tablespoon | ground cinnamon |
recipe Coca Cola Ribs
Transfer the ribs to a large non-reactive glass or ceramic dish pour 2
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cups of Coca-Cola or Dr Pepper over them. Reserve the third cup of the
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soda for a sauce to be made later. Let the ribs marinate, tightly covered
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with plastic wrap and refrigerated, overnight. About 6 1/2 hours before you
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plan to serve the ribs, start a fire in your smoke/cooker and begin heating
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a quantity of coals. Then turn your attention to the sauce. Pour the remaining
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1 cup of soda into a blender or food processor and measure in the
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catsup, brown sugar, chili powder, pepper, dry mustard, and cinnamon. Mix until smooth and well blended. No need to
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cook this one, as least for now. Add some well-soaked aromatic wood such
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as hickory or mesquite to the glowing coals in your cooker. Set a pan filled with
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hot water in place, and smoke cook the ribs, covered at 220 to 240F. for about 3
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hours. After this initial smoking, turn the ribs, slather them with the sauce, check the supply of wood and
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water in their respective pans, and continue cooking for another 3 hours, this time turning the
Coca Cola Ribs
ribs every 30 minutes and mopping them with sauce each time they're turned. By the end of the
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3 hours, they should have long since reached the internal temperature of
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160 to 170F recommended for pork. After the last basting of the ribs,
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tote the remaining sauce inside and simmer in a medium-size saucepan over low heat
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until quite thick. Serve the gloriously gooey sauce in dipping bowls with the finished ribs. Source: Where There's Smoke,
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There's Flavor by Richard Langer Posted to the BBQ List by Carey Starzinger on Sep 15, 1996.
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Preparation Time: 0:00