Chicken With Zucchini
Serving Size : 4
Ingredients for prepare Chicken With Zucchini
:
| Amount | Measure | Ingredient - Preparation Method |
| 3 | tablespoons | oil |
| 1 1/2 | cups | sliced chicken meat |
| 2 | tablespoons | soya sauce |
| 1 | tablespoon | wine |
| 1/2 | cup | bamboo shoots - sliced |
| 3/4 | pound | zucchini - coarsely shredded |
| 3 | cups | zucchini - coarsely shredded |
| 2 | teaspoons | sugar |
recipe Chicken With Zucchini
1. Slice and prepare chicken, zucchini, and bamboo shoots. Marinate chicken
poultry breeders
in soya sauce, wine, and salt. 2. Place oil in wok, heat to smoking point,
propane usage for poultry house
stir chicken in it for 3 minutes until all sides of chicken are seared white. 3. Add zucchini, bamboo shoots,
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3/4 cup water, 2 teaspoons sugar. Cook on medium high heat for 7 1/2
Chicken With Zucchini
minutes. Zucchini should be very tender by this time, liquid in wok should have been absorbed
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by vegetables and reduced to very little in the wok. Pour into serving dish. NOTE: Pork can be
poultry waterer
substituted for chicken, but cooked longer.
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