Buffalo Chicken Wings
Serving Size : 4
Ingredients for prepare Buffalo Chicken Wings
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 1/2 | pounds | chicken wings |
| 1/4 | cup | butter |
| 3 | teaspoons | Durkees hot sauce |
| 1 | teaspoon | vinegar - optional |
recipe Buffalo Chicken Wings
Chill celery and Blue Cheese dressing
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if you are preparing them with wings. Preheat oven broiler or BBQ. Trim off wing tips. Separate
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wings into 2 sections. slowly melt butter in large saucepan. Add hot sauce and vinegar
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and remove from heat. Brush oil on both sides of wings with vegetable oil and place on broiling
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rack. Broil 15- 20 minutes. Toss wings and sauce together.
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