Chicken Monterey With Black Beans
Serving Size : 1
Ingredients for prepare Chicken Monterey With Black Beans
:
| Amount | Measure | Ingredient - Preparation Method |
CHICKEN
chicken monterey with black beans |
| 2 | tablespoons | olive or vegetable oil |
| 1/2 | teaspoon | salt |
| 1/2 | teaspoon | dried oregano |
| 1/2 | teaspoon | coarsely ground pepper |
| 1/4 | teaspoon | ground cumin |
| 1 | 4 pound | frying chicken - cut in 8 pieces |
BLACK BEANS
chicken monterey with black beans |
| 1 | can | black beans - (15 oz.) |
| 1/2 | cup | sliced green onions |
| 1 | tablespoon | chopped seeded jalapeno pepper |
| 1 | cup | Monterey jack cheese - shredded |
recipe Chicken Monterey With Black Beans
Heat broiler. In small bowl stir together all
Chicken Monterey With Black Beans
chicken ingredients except chicken. Place chicken pieces on broiler pan; brush with half of oil mixture. Broil 4-6
poultry incubators uk
inches from heat, turning once and basting with remaining oil mixture, until chicken is fork tender
Chicken Monterey With Black Beans
(25-30 minutes.) Meanwhile, place beans in 2 quart saucepan. Cook over medium heat, stirring occasionally, until heated through
poultry brine recipes
5-7 minutes). Stir in green onion and jalapeno. Serve beans over chicken; sprinkle with cheese. NOTES : Serve
Chicken Monterey With Black Beans
with slices of avocado and tomato