Potatoes And Chicken Santa Fe
Serving Size : 4
Ingredients for prepare Potatoes And Chicken Santa Fe
:
| Amount | Measure | Ingredient - Preparation Method |
| 4 | medium | potatoes - cut in 3/4 in. |
| 2 | tablespoons | olive oil |
| 1 | cup | salsa |
| 1 | pound | boneless - skinless |
chicken breast
potatoes and chicken santa fe |
| 1 | small can | whole kernel corn |
recipe Potatoes And Chicken Santa Fe
Cook potatoes in microwave for 8 - 10 minutes or
poultry houses
until tender. While potatoes cook, cut chicken into 3/4 inch cubes and
self made poultry housing
cook in olive oil in a large skillet over medium high heat for about 5 minutes. Add cooked
poultry seasoning
potatoes, sautй and toss until potatoes are browned. Add salsa and drained corn;
poultry heat furnace biomass
toss until heated through.
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