Broiled Chicken Wings
Serving Size : 18
Ingredients for prepare Broiled Chicken Wings
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | pound | chicken wings |
| 3 | tablespoons | lemon juice |
| 3 | tablespoons | soy sauce |
| 1/8 | teaspoon | onion powder |
salt to taste
pepper to taste
broiled chicken wings |
| 1 | tablespoon | honey |
| 1 | tablespoon | catsup |
recipe Broiled Chicken Wings
Remove tips from wings; cut wings
poultry manure
into 2 pieces, and place in a shallow dish. Combine lemon juice, soy sauce, and onion
poultry breeders
powder; pour over chicken. Cover and marinate wings in refrigerator several hours or
poultry manure
overnight. Drain chicken wings, reserving 1 tablespoon marinade; place wings on a foil-lined broiler pan.
poultry incubator
Sprinkle with salt and pepper. Combine reserved marinade, honey, and catsup, stirring
poultry anatomy
well; brush half of mixture on chicken wings. Broil 6 to 7 inches
frost and sullivan brazil poultry
from broiler for 7 minutes. Turn and brush with remaining sauce; broil 7 additional minutes.
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