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Chicken Sautй With Apples | Meat Dishes » Poultry Recipes

Chicken Sautй With Apples


Serving Size : 4
Ingredients
for prepare Chicken Sautй With Apples
:
Amount Measure Ingredient - Preparation Method
4 - boneless, skinless
1/2 teaspoon salt
1 1/2 tablespoons lemon juice
6 tablespoons butter - divided
1 onion - finely chopped
1/4 cup apple juice
1/2 cup chicken broth
1 large apple; cored - thin sliced
2 tablespoons brown sugar
1/4 cup sour cream
recipe Chicken Sautй With Apples

Sprinkle chicken with salt and lemon juice.
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In heavy skillet, melt 4 tbls butter. Add onion and chicken. Brown
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until golden. Add apple juice and broth. Cover; cook until tender, about 15 minutes.
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Remove to platter; keep warm. In small skillet, melt remaining butter. Add
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apple slices. Sprinkle with brown sugar. sautй until tender crisp. Reduce chicken liquid in skillet to 2/3 cup. Add sour
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cream. Season to taste. Pour sauce over chicken. Place apple slices around edge of platter.







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  • Chicken Sautй With Apples


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    Views: 603 | Author: Shad0w | 16 December 2009 | Comments (0)


    Chicken Sautй With Apples
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