Barbecue Ribs

Serving Size : 4
Ingredients

for prepare Barbecue Ribs

:

Amount	Measure	Ingredient - Preparation Method
4	pounds	spareribs cut to serve
1	cup	brown sugar - firmly packed
1/4	cup	catsup
1/4	cup	soy sauce
1	teaspoon	dry mustard
1/2	cup	chili sauce
1/4	cup	dark rum
1/4	cup	Worcestershire sauce
2	cloves	garlic - crushed
1	dash	pepper

Wrap ribs in double thickness of foil and bake for 1 1/2 hours at 350F. Unwrap and drain drippings. Combine all ingredients and pour over ribs. Marinate at room temperature for 1 hour. Bake at 350F30 minutes, basting with sauce, or grill 30 minutes, 4 inches above coals turning and basting.

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