Grilled Bratwurst

Serving Size : 6
Ingredients

for prepare Grilled Bratwurst

:

Amount	Measure	Ingredient - Preparation Method
6		bratwursts
1		onion - med., chopped
4		cloves
12	ounces	beer - (1 can)
6		peppercorns
6		hard rolls

Place bratwursts, beer, onion, peppercorns, and cloves in a 3-quart saucepan. Simmer for 20 minutes. Drain. Grill bratwursts 2 to 5 inches from charcoal about 10 minutes, until browned. Sprinkle with water to form a crisp skin. Serve in hard rolls with Dusseldorf-style mustard.

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