Chunky Pineapple Tri Tip Marinade

Serving Size : 1
Ingredients

for prepare Chunky Pineapple Tri Tip Marinade

:

Amount	Measure	Ingredient - Preparation Method
2	tablespoons	vegetable oil
1		yellow onion - sliced very thin
2	cups	crushed pineapple - (about 1/2 a fresh
pineapple or a 16 oz. can chunky pineapple tri tip marinade
1/4	cup	red pepper - chopped
1/4	cup	orange juice
1/4	cup	honey
1/4	cup	white vinegar
1	pinch	ground cloves

In a large saucepan, heat 2 tbsp. oil over medium-high heat until very hot, but not smoking. Saute onions 5-7 minutes, until translucent. Add pineapples and cook for 3 minutes, stirring frequently. Add remaining ingredients (except cilantro) and stir for 5 minutes. Remove from heat. Marinade meat in this for 2 hours or overnight. Remove meat. Reheat marinade. Pour marinade over grilled meat when serving.

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