Grilled Fish 1
Serving Size : 4
Ingredients for prepare Grilled Fish 1
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | pound | salmon fillet |
| 1 | pound | swordfish fillet |
chili pepper
grilled fish 1 |
| 1 | | lemon |
| 3 | tablespoons | butter |
recipe Grilled Fish 1
Cut salmon and swordfish into two pieces and place
gas grill recipes
on the grill. Sprinkle chili pepper over swordfish. Squeeze juice of 1/2 the lemon over salmon. Grill for 3 to
turkey breast on the barbeque grill
5 minutes before flipping. Flip fish. Brush swordfish with melted butter and more chili pepper. Squeeze other 1/2
rib recipes for gas grill
of lemon over salmon and sprinkle with black pepper. Grill until cooked
asparagus on the grill
through. Serve.
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