Baked Ziti With Ricotta Cheese

Serving Size : 8
Ingredients

for prepare Baked Ziti With Ricotta Cheese

:

Amount	Measure	Ingredient - Preparation Method
15	ounces	ricotta cheese - part skim milk, or
cottage baked ziti with ricotta cheese
2		eggs - beaten
1/4	cup	grated parmesan cheese
1/4	teaspoon	black pepper
2	tablespoons	fresh parsley - minced
16	ounces	pasta - cooked and drained
30	ounces	tomato sauce - seasoned
1	cup	mozzarella cheese - shredded

Preheat oven to 350F. In a large bowl, combine ricotta cheese, eggs, Parmesan cheese and seasonings. In another bowl, thorou ghly combine cooked pasta and sauce. Place half the pasta mixture in a 13" x 9" baking dish. Evenly top with cheese mixture and remaining pasta. Sprinkle with mozzarella cheese. Bake 35-40 minutes or until bubbly.

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