Baked Bean Sausage Casserole
Serving Size : 25
Ingredients for prepare Baked Bean Sausage Casserole
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | 10 oz. pkg | frozen lima beans |
| 3 | 1 lb. | cans baked beans |
| 2 | 1 lb. | cans kidney beans - drained |
| 1 | pound | pork link sausage - 1/2 |
| 1/2 | pound | smoked ham - cut in 1/2" cubes |
| 1 | tablespoon | salt |
| 1/2 | teaspoon | mustard |
| 1/2 | tablespoon | pepper |
| 1 | 8 oz. can | tomato sauce |
| 1/2 | cup | catsup |
| 1/4 | cup | brown sugar |
| 1 | medium | onion - chopped |
recipe Baked Bean Sausage Casserole
Cook lima beans 10 minutes. Drain, mix with
tofu casserole recipe
baked beans, drained kidney beans, port sausage (cut each link in 3 pcs.) ham, tomato sauce and
hash brown casserole recipe
seasonings with 3 1/2 qt. casserole. Bake uncovered in 400F for one
green bean casserole recipes
hour. Add water during cooking if casserole seems dry. Serves 25 at buffet.
chicken and rice casserole recipe
..:: 