Frankfurter Casserole
Serving Size : 8
Ingredients for prepare Frankfurter Casserole
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 1/4 | cups | bean & bacon soup - undiluted |
| 1 1/4 | cups | water |
| 2 | cups | all-meat frankfurter - cut |
slices
frankfurter casserole |
| 1 | | onion - chopped finely |
| 1 | | green onions - chopped finely |
| 1/2 | cup | celery - chopped |
| 2 | tablespoons | prepared mustard |
| 1 | cup | ready-mix type biscuits |
recipe Frankfurter Casserole
Preheat oven to 375F. Mix all ingredients except biscuits. Boil
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