Vension Casserole
Serving Size : 4
Ingredients for prepare Vension Casserole
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | pound | ground venison or beef |
| 1 | small | onion |
| 1 | can | cheddar cheese soup |
| 1 | can | cream of celery soup |
recipe Vension Casserole
1. Dice onion and mix with ground
zucchini casserole recipes
meat and pepper to taste (use *lots*). 2. Press into the bottom of a 9x9" pan.
salmon casserole recipe
3. Mix together the two cans of soup - do *not* dilute with water. Spread mixture over the meat. 4.
beef casserole recipe
Cover entire surface generously with frozen French fries. 5. Bake at 350F for 40 minutes or
crab casserole recipes
until done - fries should be golden and crispy.
..:: 