Quick Pizza Dough And Sauce

Serving Size : 1
Ingredients

for prepare Quick Pizza Dough And Sauce

:

Amount	Measure	Ingredient - Preparation Method
dough quick pizza dough and sauce
4	cups	flour
1	teaspoon	salt
1	teaspoon	sugar
2 1/2	teaspoons	fast acting yeast
sauce quick pizza dough and sauce
1		onion - finely chopped
1	clove	garlic - minced
2	tablespoons	olive oil
1/2	teaspoon	sugar
1/8	teaspoon	thyme
1/8	teaspoon	basil
1/8	teaspoon	oregano
1	28 oz. can	tomatoes - drained

For dough: In a food processor, combine 1 cup flour, the yeast, and sugar. Pulse on and off to mix. Add 1 1/3 cups hot water. Add salt and remaining flour. Bend until ball forms; then 10 seconds more. You may have to adjust the dough by adding more water/flour. Dough should not be too stiff or too soft. Let rest/rise for 10 minutes or so. For sauce: In a saucepan, cook onion and garlic in oil over moderate to low heat, stirring after 5 minutes. Add sugar, thyme, basil, oregano; cook until onion is soft. Pour into food processor and process until pureed. Return to pan and cook for 15 minutes. Cool before using.

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