Pizza Hut Pizza Crust
Serving Size : 6
Ingredients for prepare Pizza Hut Pizza Crust
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 1/3 | cups | warm water |
| 1/2 | teaspoon | salt |
| 4 | cups | flour |
| 1/3 | teaspoon | oregano |
| 1 | tablespoon | sugar |
| 1 | package | dry yeast |
| 1/3 | teaspoon | garlic salt |
| 2 | tablespoons | olive oil |
recipe Pizza Hut Pizza Crust
Mix 1 c flour and remaining ingredients in food
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processor; beat 1 min. Add flour gradually and process until dough leaves the side of the container. Place in greased
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bowl, turn to grease top, and cover with plastic wrap. Let rise in refrigerator
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overnight. Divide dough in thirds. Press with heel of hand onto greased pizza pan until
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crust fills pan. (Unless, of course, you are talented enough to toss it into the
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air.) Bake in 350F oven for 5 minutes. Freeze. When ready to make pizza, remove from freezer and quickly
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cover with pizza sauce and toppings. Bake on oven rack without pan.
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