Pizza Sauce With Herbs
Serving Size : 1
Ingredients for prepare Pizza Sauce With Herbs
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | tablespoon | Olive oil |
| 1 | large | Garlic clove - finely chopped |
| 1 | small | Onion - chopped |
| 28 | ounces | Can crushed tomatoes* |
| 1/4 | cup | Dry red or white wine or |
| 1/4 | cup | - Water |
| 1/2 | teaspoon | Dried marjoram** |
| 1/2 | teaspoon | Dried oregano** |
| 1/2 | teaspoon | Dried basil** |
| 4 | | Fennel seeds - crushed |
| 1 | small | Bay leaf |
recipe Pizza Sauce With Herbs
*Use a commercially canned brand which contains tomato puree. **Or 1 tsp.
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James Lorimer & Company, 1985. Pg. 45. ISBN 0-88862-788-2. Electronic format by Cathy Harned.
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