Basic Barbecue Sauce
Serving Size : 1
Ingredients for prepare Basic Barbecue Sauce
:
| Amount | Measure | Ingredient - Preparation Method |
| 3 | tablespoons | vegetable oil |
| 1 | | onion - chopped |
| 2 | centiliters | garlic - minced |
| 1 1/4 | cups | catsup |
| 1/3 | cup | cider vinegar |
| 1/3 | cup | Worcestershire sauce |
| 1/3 | cup | brown sugar |
| 2 | teaspoons | chili powder |
| 1/4 | teaspoon | cayenne pepper |
recipe Basic Barbecue Sauce
Heat the oil in a medium saucepan
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and cook the onion and garlic, gently for 10 minutes. Add the catsup, vinegar,
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Worcestershire, brown sugar, chili powder, and cayenne, and mix well. Let simmer for about
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20 minutes, stirring occasionally, until slightly thickened. Makes about 2-1/2 cups Posted
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to the BBQ List by Jeff Lipsitt on Aug 30, 1998. NOTES : A traditional American sauce that has a
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nice balance of sweet, tart, and spice. Because the sauce contains sugar, it burns easily, and is best
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brushed on food just during the last 5 or 10 minutes of cooking.
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Pass the remaining sauce at the table. Preparation Time: 0:00
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