Salmon Turnoverspuffs

Serving Size : 1
Ingredients

for prepare Salmon Turnoverspuffs

:

Amount	Measure	Ingredient - Preparation Method
6	tablespoons	margarine or butter
2	tablespoons	olive oil
3/4	cup	ricotta cheese
3/4	cup	mozzarella cheese
4	ounces	cream cheese
3/4	cup	salmon - - drained (1 small
can salmon turnoverspuffs
1		garlic clove

Melt butter or margarine and olive oil and set aside. Mix cheeses, salmon and garlic. Stack three sheets fillo dough together with butter mixture in between. Cut into six strips. Put small tablespoon filling on end of each strip. Diagonally roll folding over on itself. Brush with more butter. Bake until golden at 400F Lonna, Juneau, Alaska Source: Alaska Seafood Cookbook

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